Eco-tourism and Staying Green:
We've purchased wind power from the energy grid in the past, but in the summer of 2008 we installed a large solar array. We continue to work toward energy conservation efforts, but the solar panels should meet the majority of our energy needs now. We are cleaning with eco-friendly products and hanging our sheets out to dry in the fresh country air whenever possible.
Local Food Renaissance:
Central New York is enjoying a blossoming of local food resources. The Ithaca Farmer's Market is full of locally grown produce and ready to eat foods. Our restaurants are adding locally grown ingredients and some are building their cuisine around local and seasonal foods. Vegetarian Ithacans have splurged the Moosewood Restaurant and the ABC Cafe for years. Now the omnivores among us are glad to see local pasture-raised meats showing up on many area restaurant menus. Ask us about our favorites.
Ducks on the Pond:
We've joined the local food effort by adding a small flock of Cayuga and Indian Runner ducks to our pond. We supplement their foraging with local organic grains, resulting in eggs which are naturally high in protein and Omega 3's. They ducks are fun to watch and the eggs are wonderful. The ducks are tough on the garden though, so we'll be fencing it soon. We are grateful to the farmers at the Full Plate Collective for their work, so we can enjoy great veggies and fruits despite the ducks' appetites!
Ski:
Winter offers its own fun: you can cross country ski right out your front door, or drive twenty minutes to Greek Peak, the largest ski resort in Central New York. Winter also means ice skating on our own Stone Quarry House pond, or one of three indoor rinks in Ithaca.
Golf:
Ask about access to the Robert Trent Jones designed golf course at Cornell. Buzz is a big golfer, and he may be able to help you set up a time to play or advise about other area courses.
Other Activities:
skiing, snowboarding
Learn more about this vacation rental at the owner's website:
